books about: appetit (gluten-free appetizers sourcebook)

books about: appetit

books:

21 reviews
Barbara Fairchild

Wiley, 2006

FREE MAGAZINE
THis book has great recipes. I do wish it had more pictures, but the free bon appetit magazine subscription (which has a lot of pics) and the fantastic recipes makes it deserve a 5 star rating.

Bon Appetit (French Twist, Book 2)

9 reviews
Sandra Byrd

WaterBrook Press, 2008

A Truly YUMMY Book In More Ways than One
Bon Appetit by Sandra Byrd is a book about a young girl, Lexi, who moves to France to work in a bakery and go to school to become a pastry chef. Lexi's transition from America to France is fraught with difficulty. First of all, so many of the people with whom she deals hate Americans, which is understandable as a cultural generalization, but not of Lexi who is wonderfully warm, respectful of ...

The Petit Appetit Cookbook: Easy, Organic Recipes to Nurture Your Baby and Toddler

61 reviews
Lisa Barnes

HP Trade, 2005

Delicious and easy recipes
I have a bunch of recipe books for baby/toddler food, but this one is my favorite. I've made about 10 recipes from the book and each one is easy to make, healthy and delicious. Most of the recipes are great for the whole family - not just toddlers, and I love that she emphasizes the value of organic food. I'm ordering another copy now to give as a gift.

The Flavors of Bon Appetit, Volume 6 (Flavors of Bon Appetit)

2 reviews
Bon Appetit Editors

Pantheon, 1999

the price is right/lots of basics
As a new quilter I have checked out piles of books from the library and then purchased some. I renewed this book twice! I t is really cheap, and has a good selection of scrap quilt samples especially the attic windows, which I could only find ain a few books! It offers several variations for each pattern. Only thing confusing was sewing instruction for bowtie quilt-it says to pivot and my ...

Bon Appetit The Christmas Season

3 reviews
Bon Appetit Editors

Clarkson Potter, 2000

Bon Appetit!
If you love the holiday season from Thanksgiving to New Year's Day, then you will love this cookbook. It is bursting with the best-of-the-season recipes and you can choose between casual or elegant fare. If you want to plan a Christmas Cocktail Party or host a Tree-Trimming Buffet for 16...they have it all organized. There are 170 recipes, 10 holiday parties and 100 color photographs which ...

The Bon Appetit Cookbook: Fast Easy Fresh

1 review
Barbara Fairchild

Wiley, 2008

1100 recipes, a 4.9 pound kitchen barbell, and a bargain price -- what's not to like?
The categories are vast, the suggestions enormous --- pizza for days, soups for years, salads for decades, burgers and dips for eons. Most have fewer than a dozen ingredients, and although the recipes have an international flair, few call for trips to specialty markets. Preparation times aren't offered, but nothing I saw looked as if it would take more than half an hour of preparation. There ...

Bon Appetit, Y'All: Recipes and Stories from Three Generations of Southern Cooking

46 reviews
Virginia Willis

Ten Speed Press, 2008

Bon Apetite Y'All, Delightful Southern Cookbook With A French Twist
After being a fan of Virgina Willis, I by chance got to meet her in person at the American Royal Bar B Que competition at which she was a speaker in their guest chef segment. She prepared Coca Cola Ribs, Finglering Potato Salad and a fantastic light Black eye pea salad with a light vinegerette. I had to hand it to her to prepare Ribs with so many Rib pros on the show ground. I didn't want to ...

Bon Appetit Every Night Cooking: Fast and Fun: A Real-life Guide to Getting Dinner on the Table

10 reviews
Bon Appetit Editors

Clarkson Potter, 2001

Wonderful Weeknight Dinners!
This book is fabulous. I found a copy from the library, tried a new recipe every night for a week, loved them and had to own the book. This book is for those of us who want a great home cooked meal but can only devote an hour of our time to it. Another nice thing about Every-Night Cooking is that anyone can follow the recipe and make a great meal. You don't need any exotic ingredients or ...

Bon Appetit 2009 Wall Calendar (Calendar)
Sellers Publishing Inc

Sellers Publishing Inc, 2008

Here is the world of food depicted in charming vintage posters. Enhance any room in the home with a touch of nostalgia and European style with these wonderful graphic images from the early to mid-1900s. Traditional cooks, food fanatics, and people who just love to be in the kitchen will especially find this calendar a delight. Months and days are in both English and French.

Bon Appetit: Keep It Simple: Easy Techniques for Great Home Cooking

3 reviews
Bon Appetit Editors

Clarkson Potter, 2002

Absolutely delicious!
Over the Christmas holiday at my parents' house, I came across Bon Appetit's "Keep It Simple" cookbook. Being an avid fan of cooking and the magazine Bon Appetit, I perused the book and devoured practically every picture I saw in the book. I immediately knew I had to get a copy of my own. Unfortunately when I got back home, I wasn't able to find a copy in any of the major bookstores so I bought ...

Bon Appetit 30-Minute Main Courses: Over 200 Simple and Sophisticated Recipes

9 reviews
Bon Appetit Editors

Pantheon, 1996

Great main dish recipes, and MORE!
This is a great resource for cooks on a tight schedule. The book offers a nice variety of entrees, including a number of excellent vegetarian dishes, and I really appreciate the side dish and dessert suggestions. This is a useful, unique cookbook that would make an appetizing addition to anyone's collection.

Favorite Restaurant Recipes

2 reviews
Bon Appetit

Random House Value Publishing, 1987

An excellent book of favorite restaurant recipes.
This book features popular and favorite recipes from leading restaurants nationally. The spectrum of recipes from beverages to desserts are delightful and easily prepared. I have had the book since 1982 and have used it so much it is thread bare. How many times have you been in a restaurant, enjoyed your meal and wonder how it was prepared? This would be a superb addition to your cooking ...

Bon Appetit Weekend Entertaining: A Cookbook, Menu Planner & Entertaining Sourcebook for Occasions Large or ...

2 reviews
Bon Appetit Editors

Pantheon, 1999

Entertaining can be easy!
This cookbook really does make entertaining easy. Not only does it offer delicious recipes that we've come to expect from Bon Appetit but it organizes them in such a way that your menu and time easily managed. There are three sections which are themed around a particular type of event: Occasions, Instant Entertaining, and Get-Togethers. Within each section, there are menus for specific ...

Flavors of Bon Appetit, Vol. 5, The (Flavors of Bon Appetit)
Bon Appetit Editors

Pantheon, 1998

The earthy, sun-kissed flavors of Mediterranean cooking. The trendsetting tastes of East-West fusion food. The comforting familiarity of vintage Americana favorites. The delicate, fragrant appeal of Pan-Asian dishes. You'll find them all here in this, the fifth-anniversary edition of The Flavors of Bon Appétit. Pull out your culinary passport and ready yourself for a journey that will take you through all of the most important, most delicious ...

Bon Appetit, October 2008 Issue
Editors of BON APPETIT Magazine

CONDE NAST, 2008

Bon Appetit: Without the Wheat: Gluten-free recipes from appetizers to desserts

7 reviews
Julie Ambrose

Infinity Publishing, 2007

Easy and delicious!
I wish I had this book when I was first diagnosed! Although the only photos are on the front and back cover, just reading the recipes makes my mouth water. Perhaps the greatest strength of the book is it is so easy to use. Generally there is only one recipe per page, with the ingredients listed at the top and preparation directions at the bottom, making it easily read while cooking. And the ...