books by Kellogg North America Company
books:
The Kellogg's Cookbook: 200 Classic Recipes for Today's Kitchen
3 reviews
Kellogg North America Company
Bulfinch
, 2006
Over 200 recipes culled from company archives
That THE KELLOGG'S COOKBOOK appears this year is no accident but by design; for 2006 marks the 100th anniversary of the Kellogg Company, and to celebrate here are over 200 recipes culled from company archives. Yes, dishes all rely on a Kellogg product for its main ingredient - so here you'll find Rice Krispies Treats, All-Bran Muffins, and other past favorites such as a Summer Squash and Chilies ...
cookbook
Rachael Ray's Big Orange Book: Her Biggest Ever Collection of All-New ...
Diners, Drive-ins and Dives: An All-American Road Trip . . . with ...
Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
The Kindle Cookbook: How To Do Everything the Manual Doesn't Tell You
Giada's Kitchen: New Italian Favorites
recipes
The Encyclopedia of Country Living: An Old Fashioned Recipe Book
Memories of a Cuban Kitchen: More Than 200 Classic Recipes
Anthony Bourdain's "Les Halles" Cookbook: Strategies, Recipes, and ...
The New Best Recipe: All-New Edition
The Best Recipe
kitchen
Kitchen Table Wisdom 10th Anniversary
The Kitchen Boy : A Novel of the Last Tsar
Kitchen Princess 8 (Kitchen Princess)
The America's Test Kitchen Family Baking Book
In the Night Kitchen (Caldecott Collection)
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