books by Sue Gregg (15-minute cookbooks nutrition)

books by Sue Gregg

books:

The 15-Minute Meal Planner/a Realistic Approach to a Healthy Lifestyle

9 reviews
Emilie Barnes, Sue Gregg

Harvest House Pub, 1995

Common sense nutrition
While I generally think that Emilie Barnes is "too perfect," this book is loaded with common sense nutritional advice on most of the current topics of nutritional debate. The discussion is centered on a biblical reference point, but I found that to be helpful, particularly in the discussion of milk and sweetners. Other than my disagreement with the authors' recommendation to restrict salt ...

Separations for the Nuclear Fuel Cycle in the 21st Century (Acs Symposium Series)

1 review

An American Chemical Society Publication, 2006

Excellent source
This book is a great source of information about nuclear waste reprocessing. It is very detailed about processes that have been used and it also gives you a nice look at what is to come in the future.

Breakfasts: More Than Breakfasts With Blender Batter Baking & Allergy Alternatives (Eating Better Cookbooks)

2 reviews
Sue Gregg

Eating Better Cookbooks, 1995

Good nutrition with "taste appeal"
This book is full of helpful information and includes ways to increase nutrition without sacrificing edibility. The blender recipes for pancakes, waffles, etc include variations for using whole grain instead of flour, and almost every recipe is adjustable to suit your family's taste. If you want to make breakfast the most important meal of the day, buy this book. It's even worth the time ...

The Busy Woman's Guide to Healthy Eating

1 review
Emilie Barnes, Sue Gregg

Harvest House Publishers, 2002

Great "getting started" book!
I think this is a great book if you are interested in eating healthy. It will help you with getting started and make things seem very "do-able". It gives ideas of switching over your family. I would say this is a "keep it simple" method. So If you are looking for basics and just getting started, this is a great, non-overwhelming tool to help you on your way and inspire you to take the first ...

Meals in Minutes

1 review
Emilie Barnes, Sue Gregg

Harvest House Publishers, 2000

Healthy food faster
If you want to increase the nutritional value of your dinners, get this book. My "white pasta" taste buds even like many of the whole wheat pasta recipes - now that's an accomplishment! Sue includes tips on getting your meal to the table in a hurry. A great resource.

Take Care with Nutrition Basics
Sue Gregg

Sue Gregg Cookbooks, 2006

Writtenfor the benefit of "The Harbor", a transitional care program for graduate orphans in St. Petersburg, Russia. Contains nutrition basics and a variety of recipes and menus, with a biblical foundation.