books about: bread
 
 



Suche books:   






  
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking149 reviews
Jeff Hertzberg, Zoe Francois

Thomas Dunne Books, 2007

Shortcuts and Still Sensational!
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking I knew I would love this book the moment I saw the title! (This is not misleading: the five minutes' time refers to actual loaf prep after the dough has been mixed and refrigerated.) A first reading has not proved me wrong. In fact, this is a book to pore over again and again. Chock full of kitchen-tested ...
  
  











  



  
The Bread Lover's Bread Machine Cookbook94 reviews
Beth Hensperger

Harvard Common Press, 2000

Love it!!!
My experiences with my bread machine (West Bend) were very poor. Could not make a good loaf of bread. Then came this book!!! Outstanding. So far, I have made three recipes from it (just got it recently) and all 3 were excellent. I made the basic Pizza dough on page 390. Excellent. My family said it was the best pizza I had ever made. I also made the Cinnamom Swirl Bread on Page 432 and it ...
  
  











  



  
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread176 reviews
Peter Reinhart

Ten Speed Press, 2001

Beautiful book, delicious bread...
I'm an idiot baker, but a little snooty about the bread I buy. So when I turned out the best baguette I've probably ever had, inside or outside of France, I knew this was a keeper. The book looks too pretty to be useful, but it rocks. Want the chemistry behind baking? Check. Want helpful photos demonstrating technique? Check. Want recipes that make complex and amazing bread? Yeah, baby. ...
  
  











  



  
Bread and Jam for Frances (I Can Read Book 2)24 reviews
Russell Hoban

HarperTrophy, 2008

great children's story
I remember my mother reading Frances books to me when I was little, and I couldn't wait to read them to my daughter. The Frances books are wonderful children's stories.
  
  











  



  
The Bread Bible88 reviews
Rose Levy Beranbaum

W. W. Norton & Company, 2003

Impressive!
This book is chock full of recipes that are very detailed and have the aility to deliver professional results in the home.
  
  











  



  
Bread Givers: A Novel38 reviews
Anzia Yezierska

Persea Books, 2003

I wanted to shake some sense into Sara's father
for being such a tyrant, for spoiling his daughters' wedding plans, and for RUINING their lives -- and believe me-- that kind of stuff REALLY went on in those days! And I wanted to shake some sense into her mother for PUTTING UP WITH THIS!!! Sara Smolinsky's life most probably parallels Anzia's real life. And if that is true, then I have the UTMOST respect for Sara/Anzia who against all odds, ...
  
  











  



  
The Bread Builders: Hearth Loaves and Masonry Ovens28 reviews
Daniel Wing, Alan Scott

Chelsea Green, 1999

Bread minutia
I was looking for a book that would help me understand how to build a masonry oven. This book provides that along with much much more. The detail in the book regarding bread making is excellent and I am certain I will read this book many times as my experience grows. I consider it an excellent book for anyone interested in breadmaking.
  
  











  



  
Betty Crocker's Best Bread Machine Cookbook: The Goodness of Homemade Bread the Easy Way65 reviews
Betty Crocker Editors

Betty Crocker, 1999

Another wonderful book from Betty!
I just recently bought my first bread machine. When I was browsing, I came across this cookbook and bought it simply because I have always had good luck with my other Betty Crocker recipes. I love this book! It makes it so easy, especially for beginning bread makers! It has a ton of tips in the beginning to ensure your bread turns out perfect everytime. It even has a trouble shooting section ...
  
  











  



  
Take This Bread: A Radical Conversion26 reviews
Sara Miles

Ballantine Books, 2008

Faith and Action blend well together in this book.
From the moment I began reading to the last page I was hooked. I think this is a book that every church should own and require all outreach workers to read. In my view, Ms. Miles grasps and conveys in a succinct and direct manner just what it means to act out one's faith, a faith that has nothing to do with politics or what is expedient, or what will please people the most. There is a need, one ...
  
  











  



  
The Greatest Thing Since Sliced Bread: A Novel23 reviews
Don Robertson

Harper Paperbacks, 2008

Magnificent
I loved this book years and years ago, and love it even more today. This book has the feel of Mark Twain, though set in WWII Ohio. Read this if you possibly can. It is a book that can not be beat.
  
  











  



  
Bread, Bread, Bread (Around the World Series)9 reviews
Ann Morris

HarperTrophy, 1993

Great images for kids and adults
We may all live in different places, speak different languages and end up having completely different life experiences, but many of us have a common food. My wife and I love this book as much as our children do. It is very simple, extremely genuine and makes me want to try all the world's bread.
  
  











  



  
Bread: A Baker's Book of Techniques and Recipes53 reviews
Jeffrey Hamelman

Wiley, 2004

The best bread book
I'm Polish and I'm used to great European breads, especially sourdough breads. My grand grandma and grandma had been baking them and I remember the taste of a real sourdough loaf. I have been baking for 4 years and have about 20 bread books. This one is the best - I've tried out 80% of the recipes from "Bread" and all were fabulous. Hamelman understands the soul of the European bread and every ...
  
  











  



  
Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor33 reviews

Ten Speed Press, 2007

The Master of Bread Outdoes Himself
Peter R. is the most accomplished bread baker in the U.S. and he is also the best teacher. He has the ability to explain the simplest things in the clearest language step-by-step and leave you almost smelling the aroma of the bread at the end of the recipe. This book focuses on the very nutritious and visually appealing breads using whole grains. This is not a literary review written after just ...
  
  











  



  
Sleeping with Bread: Holding What Gives You Life15 reviews
Dennis Linn, Sheila Fabricant Linn, ...

Paulist Press, 1995

A Book To Be Read By All
This book was quoted by our pastor and I purchased it for our church library. I find it to be a wonderful, well written book with a message for our world.
  
  











  



  
Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers13 reviews
Daniel Leader, Lauren Chattman

W. W. Norton, 2007

Daniel Leader continues his love affair with artisan bread
I have always felt that Bread Alone was the best bread primer on the market both because of the simplicity of the recipes and Mr. Leaders description of his journey to great, simple breads. This book is far simpler in many ways but his love and respect for bakers, their tools, and their craft still comes thru. This is a much better book for a beginning baker, much broader and deeper explanations ...
  
  











  



  
Life Without Bread41 reviews
Christian B. Allan, Wolfgang Lutz

McGraw-Hill, 2000

Changed my life!
This book helped me to get my Crohn's disease under control and get off of all those terrible medications. I lost weight, stopped the bleeding and bloating, lost 4% body fat and all of my lab work came back much improved from last year. Triglcerides were 135- now 57, HDL was 38, now 55. Plus I feel a lot better and look much better!
  
  











  



  
Bread Machine Magic, Revised Edition: 138 Exciting Recipes Created Especially for Use in All Types of Bread ...27 reviews
Linda Rehberg, Lois Conway

St. Martin's Griffin, 2003

Bread Machine Magic Bood
This book is perfect for me. I have tried several and already have five favorite recipes. The egg bread is fantastic! I recommend this book to anyone with a bread machine.
  
  











  



  
The Tassajara Bread Book49 reviews
Edward Espe Brown

Shambhala, 1995

Don't be afraid of the bread
For years I have been intimidated by bread - previous attempts have been disasterous: I have baked loaves so dense they have their own gravitational field, or a bread-like substance somewhat akin to crackers lies in the bread pan. I had almost given up on it, until a friend handed me this book and said, "Don't be afraid of the bread - try this." The recipies are simple, and the instructions ...
  
  











  



  
The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking44 reviews
Laurel Robertson, Carol Flinders, ...

Random House Trade Paperbacks, 2003

Best Bread Book In Town
Starts off with a basic recipe and branches off from there with variations and other types of bread. Very complete and comprehensive book for a person wishing to learn the art of bread making.
  
  











  



  
Biggest Book of Bread Machine Recipes (Better Homes & Gardens)34 reviews
Better Homes and Gardens

Better Homes and Gardens, 2003

Almost Overwhelming
I wanted to get additional recipes for my newly-purchased Breadman unit. And, this book fills the bill, and then some! I would have to live to be 200 to get close to trying out all of them! It is detailed, clearly written, and I would buy it again if I were to lose it.
  
  











  








   



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