books about: comfort
 
 



Suche books:   






  
Mother's Best: Comfort Food That Takes You Home Again4 reviews
Lisa Schroeder, Danielle Centoni

Taunton Press, 2009

Comfort Food Just Like Mom's
When I first opened this cookbook, it made me think of all the comfort foods my mother and grandmother made when I was young. Yum! It is filled with down-home recipes and useful hints that a mother would teach her daughter. It even tells how to cut up a whole chicken! Mother's Best has recipes like Nana's Chicken Fried Chicken; Meatloaf Gravy; Manhattan Clam Chowder; Mama's Minestrone; Grandma ...
  
  











  



  
The Gluten-Free Gourmet Cooks Comfort Foods: Creating Old Favorites with the New Flours35 reviews
Bette Hagman

Holt Paperbacks, 2005

G F Diet
This book is a very good resource for anyone who has to follow a gluten free diet. The author has included flour mixes that you can make for your own use. I would highly recommend the book.
  
  











  



  
Simple Abundance: A Daybook of Comfort of Joy218 reviews
Sarah Ban Breathnach

Grand Central Publishing, 2009

Simple Abundance
I first rented this book at the library and wanted to have my own copy. Not only did I purchase for me, but I bought one for a gift. Totally awesome. The CD is amazing as well!
  
  











  



  
Christmas with Paula Deen: Recipes and Stories from My Favorite Holiday45 reviews
Paula Deen

Simon & Schuster, 2007

A gem of a small book
I really liked reading this book.I loved reading about her family traditions as well as the delicious recipes included. No collection would be complete without this book and the recipes are so good you could serve them all year long.
  
  











  



  
Comfort Food37 reviews
Kate Jacobs

Berkley Trade, 2009

Great book to curl up with.
Kate Jacobs is now one of my favorite authors and I would have to say this is my favorite book of hers. This was not only an easy read, but quite enjoyable. Makes you miss the characters once its over.
  
  











  



  
The Double Comfort Safari Club: The New No. 1 Ladies' Detective Agency Novel
Alexander Mccall Smith

Pantheon, 2010

The delightful new installment in Alexander McCall Smith?s beloved and best-selling series finds Mma Ramotswe and Mma Makutsi traveling to the north of Botswana, to the stunning Okavango Delta, to visit a safari lodge where there have been several unexplained and troubling events?including the demise of one of the guests. When the two ladies of the No. 1 Ladies? Detective Agency arrive at the Okavango Delta, their eyes are opened, as if for ...
  
  











  



  
The Comfort Table: Recipes for Everyday Occasions
Katie Lee

Simon Spotlight Entertainment, 2009

Food has a nostalgic power. Just like hearing a favorite song, cooking and eating can transport us to a moment in time: Sunday family suppers or brunch with friends, a Fourth of July barbecue or a Chrismukkah feast. Katie Lee grew up in a small West Virginia town where her grandmother's kitchen was not far away, and her warmest memories are of being around the table with loved ones. In The Comfort Table: Recipes for Everyday Occasions , she ...
  
  











  



  
Moments With Baxter: Comfort and Love from the World's Best Therapy Dog15 reviews
Melissa Joseph

Sage Press, 2009

Precious...
This dog was such a gift to all who were touched by him. The book is inspirational, touching and a great conversation piece! I have it on the living room table and it never ceases to capture people's attention. I encourage everyone to buy a copy; the stories are amazing, and the photographs will touch your heart.
  
  











  



  
Griswold and Wagner Cast Iron Cookbook: Delicious and Simple Comfort Food4 reviews
Joanna Pruess

Skyhorse Publishing, 2009

Sets a New Standard for Cast Iron-Related Cookbooks
I first heard of Joanna Pruess' new book, The Griswold and Wagner Cast Iron Cookbook, about two weeks ago. While it's always questionable as to whether we need yet another cookbook around our house, this one seemed too good to resist, so I ordered it here from Amazon. And I was right. I have a number of cast iron related cookbooks, and this one may already be my favorite. This volume is a ...
  
  











  



  
Quick and Easy Vegan Comfort Food: 65 Everyday Meal Ideas for Breakfast, Lunch and Dinner with Over 150 ...5 reviews
Alicia C. Simpson

Experiment, The, 2009

A new favorite
This is one of the top five cookbooks I plan on rescuing in case of house fire. Just kidding, but I would immediately go out and get it again! Buy this book -- it's worth it just for the mac and cheeze, orange chick'n, and buffalo bites recipes. ABSOLUTELY AMAZING. Did I mention the mac and cheeze? It's not a nutritional yeast sauce! It's incredible! This book has a good range of simple ...
  
  











  



  
Macaroni And Cheese10 reviews
Marlena Spieler

Chronicle Books, 2005

A great read for people who like to cook
I gave this book to friends as a holiday gift. I received rave kudos from friends who like to cook especially people for enjoy macaroni and cheese.
  
  











  



  
The Comforts of a Muddy Saturday (Isabel Dalhousie Mysteries)3 reviews
Alexander Mccall Smith

Anchor, 2009

Delightful, again!
This is my favorite McCall Smith series. Every book is a pleasure. I find myself looking at challenges in my life just like Isabel. If you haven't tried the Philosophers books than start with the first one in the series. Each builds on the next.
  
  











  



  
Comfort Me with Apples: More Adventures at the Table88 reviews
Ruth Reichl

Random House Trade Paperbacks, 2002

I rushed, too
Like the other reviewers, I rushed to finish this book, staying up until 3 a.m., so I could find out the conclusion. This is one of the most enjoyable books I've read in months.
  
  











  



  
The Big Book of Soups and Stews: 262 Recipes for Serious Comfort Food16 reviews
Maryana Vollstedt

Chronicle Books, 2001

Best Cooking Investment for your family and for the working mom!
I am a professional artist and mother of three. This book is FABULOUS! I have made 175 of the soups or stews in this book so far and have loved everyone of them. Of course I favor some over the others but that is my own individual taste. Each recipe is bursting with seasonings and different flavors. I have even added a little extra on my own to give it my own little twist. Being a mother of a ...
  
  











  



  
The Age of Comfort: When Paris Discovered Casual--and the Modern Home Began1 review
Joan DeJean

Bloomsbury USA, 2009

Paging an editor
This book has some great material. Unfortunately it seems to have been put hastily together from a series of lecture notes. No one bothered to give it chronological coherence, to eliminate repetitions or even to check the spelling (Mme de Pomadour????)
  
  











  



  
Carrion Comfort85 reviews
Dan Simmons

St. Martin's Griffin, 2009

"Monsters do not die. They must be killed."
They hide their dark powers behind human faces. They have lived for decades, perpetrating evil, playing games with the lives of hapless victims. They have the Ability. We first meet these monsters in the Nazi death camps, where prisoner Saul Laski is used as a pawn by the man he calls the Oberst, Wilhelm von Borchert. Willi's mind usurps Saul's will as Laski stands on a life-sized chess board, ...
  
  











  



  
The Apron Book: Making, Wearing, and Sharing a Bit of Cloth and Comfort59 reviews
EllynAnne Geisel

Andrews McMeel Publishing, 2006

Like a Hug From Grandma!
Reading EllynAnne Geisel's book of aprons is like going back home again. It's so full of marvelous stories that give the aprons a heart and soul and a history all their own. Patterns & ideas? Yes! Warm & loving stories? Yes! It's a book full of treasures of the heart & home and you will be wise to add this to your collection of nostalgia-oriented items to read over and over again. ...
  
  











  



  
Glorious Grits: America's Favorite Comfort Food3 reviews
Susan McEwen McIntosh

Oxmoor House, 2009

Amazing cookbook!
Not only is the photography beautiful, but flipping through the pages glancing at the recipe titles will make your mouth water! In the intro and at the back you learn about stone milled grits, organics, and where they can be found around the country. As a cook with formal culinary training, I was also very impressed by the contributing chefs that wanted to have a part in this book. I made some ...
  
  











  



  
Bubby's Brunch Cookbook: Recipes and Menus from New York's Favorite Comfort Food Restaurant
Ron Silver, Rosemary Black

Ballantine Books, 2009

Brunch has become America?s favorite culinary pastime, a wonderfully appetizing and leisurely dining experience unfettered by either time constraints or choice of entrée?and a ritual so increasingly popular that it?s not just for Sundays anymore. And, hands down, no one does it better than Bubby?s, the New York City destination restaurant that has been a hangout for hungry city dwellers and celebrities for nearly two decades. Luckily, you ...
  
  











  



  
The Gourmet Slow Cooker: Volume II, Regional Comfort-Food Classics21 reviews
Lynn Alley

Ten Speed Press, 2006

GORMET SLOW COOKER,REGIONAL COMFORT FOOD CLASSICS
FINALLY! A COOKBOOK THAT'S GOT TALENT! ALL THE RECIPES ARE TRULY GORMET. GREAT IDEAS WITH SPICES AND HERBS AND GREAT RECIPES. I RECOMMEND THIS TO EVERYONE WHO LOVES TO USE THEIR SLOW COOKER FOR MORE THAN POT ROAST. EXCELLENT!
  
  











  








   



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