books about: cookbook     books:       Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule186 reviews Isa Chandra Moskowitz, Terry Hope Romero Da Capo Press, 2006 Easy, yummy, must-have! I cannot get enough of these cupcakes! I just made the simple chocolate cupcakes with the rich chocolate mousse topping last night. I jazzed them up with a little layer of homemade raspberry jam. There are not only plenty of unique and delicious (not to mention easy) recipes, they almost all have variations to try out. The ingredients are easy to keep on hand, the variety has something for ...             The Classic Italian Cookbook112 reviews Marcella Hazan Knopf, 1976 An essential book for a beginning chef... ...I've referred to this book over the years for technique and authenticity of Italian cooking...it is a wonderful book. I agree that it is on par with Julia Child's French cookbook. I've made many of the recipes and they are fabulous....the poached shrimp, easy and delicious...the grilled shrimp with flavored breadcrumbs is another favorite, the Lemon, garlic & parsley chicken cutlets is ...             On Food and Cooking: The Science and Lore of the Kitchen169 reviews Harold McGee Scribner, 2004 Great Book! This book is great for students and teachers that want to know the scientific information about cooking and baking. For example it explains the chemical changes in leavening, emulsions, and so much more. It talks about the nature of plants, dairy, all of the cookingmethods. Oh I dont think the author missed a single detail in this hows, whys, and whos of cooking. I highly recommended it to keep ...             The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread178 reviews Peter Reinhart Ten Speed Press, 2001 Beautiful book, delicious bread... I'm an idiot baker, but a little snooty about the bread I buy. So when I turned out the best baguette I've probably ever had, inside or outside of France, I knew this was a keeper. The book looks too pretty to be useful, but it rocks. Want the chemistry behind baking? Check. Want helpful photos demonstrating technique? Check. Want recipes that make complex and amazing bread? Yeah, baby. I've also ...             The New Best Recipe: All-New Edition203 reviews Cook's Illustrated Magazine America’s Test Kitchen, 2004 Perfect Creations Everytime......Almost Foolproof!! First I will start by saying that I have never followed Cooks Illustrated or understood the belabored recipe-testing involved for this book. I have passed it up many times because the recipes looked too basic, and not gourmet or innovative. Boy, was I wrong! I was lucky to find a copy of this little gem at a discount store at third off the cover price, and it was worth every cent! The detailed ...             Veganomicon: The Ultimate Vegan Cookbook181 reviews Isa Chandra Moskowitz, Terry Hope Romero, ... Da Capo Press, 2007 MAKE YOUR VEGETABLES SING! I've been using this cookbook at least 2-4x/week to create healthy and flavorful meals for my whole family, my 11-year old loves these recipes, too, without missing the meat. Also, this book has tons of creative side dishes to create from veggies expanding our menu to include old favorites like Deli Mac Salad and Prospect Park Potato Salad to dressing up home fries with "cheezy Sauce". I love the ...             The Best Recipe205 reviews Editors of Cook's Illustrated Magazine Boston Common Press, 1999 The Best Recipe Book was in excellent condition. There was no mildew smell, and this is very important to me.             How to Grill: The Complete Illustrated Book of Barbecue Techniques151 reviews Steven Raichlen Workman Publishing Company, 2001 great book I used to eat every meal out. I bought a grill because it is getting so expensive to eat out. I bought this book to teach me how to use it. This book is great. It removes the guess work, for every question I've had the answer is there. One tip, buy the book before you buy the grill because it even covers what to look for in a grill.             Weber's Big Book of Grilling112 reviews Jamie Purviance, Sandra S. McRae, ..., 2001 Suitable as a Coffee Table Book! This is not only a great book of recipes, but the high quality paper and the beautiful pictures make this a perfect coffee table book. Leaf through it when you have a few minutes to get inspired for the next grilled meal. I cook for myself and I like to keep things simple. When I see interesting recipes that list two or three ingredients that I know I would never have at the same time, I ...             Betty Crocker's Cooky Book105 reviews Betty Crocker Editors, Eric Mulvany Betty Crocker, 2002 BC Cookie Review Betty Crocker's Cooky Book is one of my favorite books. I purchased my original copy in 1967 and have used it for YEARS. All the receipes bring back memories of Christmas holiday baking with all the "children" who were a part of our lives for 40 years. Thank you for letting me find another copy of this book.             I'm Just Here for the Food: Version 2.078 reviews Alton Brown "Stewart, Tabori and Chang", 2006 Amazing Book. Wow! Alton is truly the most intelligent and research driven food writer. Thanks. Will make you better with food.             Vegan Fusion World Cuisine: Healing Recipes and Timeless Wisdom from our Hearts to Yours77 reviews Mark Reinfeld, Bo Rinaldi Beaufort Books, 2007 Vegan Heaven I've tried about half of these recipes and had good success. Breads, pastas, pizzas, salads, dressings, deserts - it's all here. This is vegan heaven!             More-With-Less Cookbook89 reviews Dori Janzen Longacre Herald Pr, 2000 Great Basic Cookbook I bought this after finding recipes on a few blogs I read. It was so worth the money! I did find it an interesting read, too, but what I like best is all the very basic recipes it contained. We've made homemade "Hamburger Helper", found an easy replacement for cream of soups and "Shake n Bake", and made our own chocolate pudding. It's very empowering to discover you can make a lot of this boxed ...             Vegan Lunch Box64 reviews Jennifer McCann Little "s" Press, 2006 Couldn't do without it now. Vegan Lunch Box really doesn't need yet another stellar review, but it's getting one anyway! This book is full of more than great recipes, it is full of great complete meals, each one balanced and fulfilling. I have only had a chance to try a few of the meals so far, but I don't think I could be without this book now. Everything I have tried tastes great and is easy to make. Now all I need is ...             The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets99 reviews Colleen Patrick-Goudreau Fair Winds Press, 2007 This Is Your Next favorite Cookbook! We have already made several recipes from this great cookbook in the couple of weeks that we've owned it. My eleven year old daughter is trying to lay claim to it (no chance! It's mine!!). Whether you are an aspiring vegan or veteran, you will love this cookbook. Vegan baking is the bomb and this is the best tomb of knowledge out there on this subject to date. I also recommend Veganomicon as a ...             Anthony Bourdain's "Les Halles" Cookbook70 reviews Anthony Bourdain Bloomsbury Publishing PLC, 2004 If You Must Have Only One Cook Book Then This Must Be It That's a big statement but I can tell you with all honesty. This is the best cookbook I've ever read, more importantly it is the best cookbook I've ever USED. And, do I use it often, YES! Here Tony Bourdain shines not only as an amusing and talented writer but exposes to us all to the REAL principal behind all great dishes, and not just French food, that good, quality ingredients coupled with ...             Weber's Real Grilling (Weber's)77 reviews Jamie Purviance, Tim Turner Sunset Publishing Corporation, 2005 very happy with this book this cookbook is great. my guest always compliment the food i make from it and it is very easy to follow. I bought 1 for myself and now have bought this one as a gift. both from amazon at about 1/2 price.             Mastering the Art of French Cooking (Volume 1)67 reviews Julia Child, Simone Beck, ... Knopf, 1983 Nirvana! This book bring together years of cooking by recipe. It actually explains things so I can understand why I'm doing them.             The Good Home Cookbook: More Than 1000 Classic American Recipes83 reviews Collectors Press, 2006 Great cookbook if you are looking for tried and true classic American recipes Wonderful cookbook! I read the reviews and just had to go out and buy it for myself! I've been looking for a cookbook with EVERY classic American comfort food recipe, and this is it! It has everything from Appetizers (Spinach-Artichoke Dip and Deviled Eggs) to Breakfast (Biscuits and Gravy; French Toast and Oatmeal), Main Dishes (Chicken Parmesan, Turkey Tetrazzini, Crown Roast) to Sides (Green ...             Active Directory Cookbook for Windows Server 2003 and Windows 200076 reviews Robbie Allen O'Reilly Media, Inc., 2003 In regular use on my office bookshelf Very handy cookbook reference for my office bookshelf. I've used it a number of times, and it's more than paid for itself in expediting regularly-scheduled inquiries of our AD structure here at GEICO HQ.              search for books all-new, american, apprentice, barbecue, bourdain, compassionate, complete, cookbook, cooking, crocker, cuisine, cupcakes, dairy-free, directory, edition, extraordinary, grilling, illustrated, italian, mastering, more-with-less, recipes, science, techniques, timeless, traditional, ultimate, veganomicon, version, windows books:    randomly chosen electronics: Mighty Bright XtraFlex2 Light - Silver home  impressum - about us