books about: easy-to-prepare     books:       Cooking for Babies and Toddlers: Nutritious, Delicious and Easy-To-Prepare Recipes to Give Your Child a ...6 reviews Sara Lewis Smithmark Pub, 1996 The best baby cookbook I've ever seen! I checked out this book from my local library after the birth of my daughter. It's great for knowing when and what to feed your growing infant, as well as things NOT to feed them at particular times. It's complete, informative, illustrated-in-detail, and fun! I really enjoy this book. It's too bad it's out of print, or I would buy a copy. As it is, I have to keep rechecking it out of the library ...             Hip Kosher: 175 Easy-to-Prepare Recipes for Today's Kosher Cooks9 reviews Ronnie Fein Da Capo Press, 2008 Grandma who hates cooking Bravo! I tried 3 recipes at different times: Couscous with Dried Cranberries and Toasted Almonds, Tomato Salad with Toasted Bread and Feta Cheese, and Meatballs in Marinara Sauce. This book actually tempted me to go into the kitchen and try them. Not a place I generally like to be but it was quick and better still it not only worked but I receive received raves from my grandchildren. I am ...             Cooking With Less Iron: Easy-To-Prepare, Reasonably Priced Meals That Reduce the Amount of Iron in Your Diet2 reviews Cheryl Garrison Cumberland House Publishing, 2001 A Second Serving of Excellence! The Iron Disorders Institute has served up a heaping helping of EXCELLENCE with "Cooking With Less Iron"! Despite popular opinion that "diet does not count" in controlling iron, I've long been mindful of my Hemochromatosis husband's diet. How could it not count? If you want to lose weight, you monitor fats and calories. If you're a diabetic, you monitor sugars and carbohydrates. If you're a ...             While the Pasta Cooks: 100 Sauces So Easy You Can Prepare the Sauce in the Time It Takes to Cook the Pasta7 reviews Andrew Schloss, Ken Bookman Macmillan General Reference, 1996 Exquisite cookbook with only one fault ... First of all this book ain't cheap so I was rather disgusted that if you exclude the cover it contained not one single picture .... OK so it may be hard to take a picture of pasta sauce bubbling in a skillet but ..... Now for the good part ... recepies in this book are stupendous and many are quite unique with some equisite new flavours for pasta sauce that I think I've been making for over 30 ...             The Lazy Cook: Delicious Recipes Take 10 Minutes or Less to Prepare1 review Catherine O. McManus, Krystyn E. Arnold Alexander Books, 1996 Love it! I love cookbooks but find that most of the recipes in other books take me hours to prepare and cost a fortune in ingredients. My wife says that the kitchen explodes when I cook a recipe. I received The Lazy Cook as a wedding present and it's true that the recipes are so fast to prepare. The meals are great. I've only made a few since my wife used to do most of the cooking, but now that I'm ...             Twenty-Minute Chicken Dishes: Delicious, Easy-To-Prepare Meals Everyone Will Love3 reviews Karen A. Levin McGraw-Hill/Contemporary, 1991 Easy can equal delicious My wife and I have had this book for years. We have bought copies for friends. Althought we own and use dozens of cookbooks, this is still the one we turn to more than any other. Just last night we made a dish that we had never made before, and it was as good as everything else in the book. The dishes really are easy to prepare, using ingredients you probably already own. The variety ...             The Chinese Chicken Cookbook: 100 Easy-to-Prepare, Authentic Recipes for the American Table1 review Eileen Yin-Fei Lo Simon & Schuster, 2003 Another excellent cookbook Many of the recipes require a dutch oven and a boning knife (for meat from the chicken leg). There are over 100 recipes including stir fry dishes with melons. I am particularly happy to find recipes for steamed chicken buns including the bun dough recipe and street dumplings that "were created by refugees from Shanghai who fled their city in the 1950s revolution and came to Hong Kong. They ...             Feed Your Child Right From Birth through Teens: A Pediatrician's Notes on Nutrition, Easy-to-Prepare Recipes, ...3 reviews Albert C Goldberg M. Evans and Company, Inc., 2001 A Realistic and Practical Guide to Feeding Kids Right I'm giving this wonderful book as a gift to all my friends who are starting families. It is packed with practical information about how we parents can manage to get the best, most nutritious foods into our kids. It covers all the developmental stages - from infancy, into the "finicky eater" years, and through the teens, when high-fat, low-nutrient fast foods seem to hold the most allure. ...             A Seafood Celebration: Healthful, Festive, Easy-To-Prepare Recipes for the Casual Cook or the Connoisseur2 reviews Sheryl London, Mel London Book Sales, 1998 Seafood - Simple and Sublime Sheryl and Mel London have done justice to fish! This is a must have cookbook for every chef. There are especially good sections on how to buy, prepare and cook fish in easy to follow and practical prose. In addition to the selection and preparation of the ocean's bounty the book contains superb recipes for a simple meal - or an extravagant seafood feast. Favorites I have from the book ...             Regina's Vegetarian Table : Over 200 Full-Flavored and Easy-To-Prepare Recipes8 reviews Regina Campbell Prima Lifestyles, 1998 Take it from Chris, that guy next to Regina This is from Chris, the sometimes sous chef/helper/foil for Regina on her TV series. This cookbook isn't just for vegetarians (I'm not one). It's for anyone who likes good food. If you are an omnivore, this is the perfect book to provide great meals many times every week. You won't miss a thing. If you're a vegan, just substitute non-dairy alternatives. It can move you into new cuisines ...             SPAGHETTI: HOW TO PREPARE AND COOK OVER 80 DIFFERENT MEALS1 review Bodo A. Schieren Grange Books, 1993 Ultimate book for pasta lovers! One of the best pasta cookbooks I have found. Recipes are easy-to-follow and delicious! The large full-color pictures are definitely one of the best features of the book.             Simply Vegetarian!: Easy-To-Prepare Recipes for the Vegetarian Gourmet5 reviews Crystal Clarity Publishers, 2003 This Book is Underrated This is my favorite vegetarian cookbook. The recipes are incredibly easy, and they are hearty and satisfying enough for a very cold climate. Plus, you can make them in great big quantities if you like, sometimes all in one pot, so that you can spend less time cooking and more time... EATING! And the recipies are definitely worth relishing. This book has the best nut loaf recipe ever. The one ...             Once-A-Month Cooking: A Time-Saving, Budget-Stretching Plan to Prepare Delicious Meals80 reviews Mimi Wilson, Mary Beth Lagerborg Focus on the Family Pub, 1992 One-a-Month Cooking This is a very practical guide for big-batch cooking. I learned a lot of helpful techniques and the recipes were practical and intice my trying them. It gave lots of guides for shopping and organizing your cooking day.             The quick gourmet cookbook;: Easy and elegant ways to prepare luncheons, suppers, and dinners1 review Ceil Dyer Hawthorn Books, 1972 My MOST favorite cookbook This cookbook is a classic on gourmet home cooking. Each recipe is clearly written in simple format, easy to read, easy to follow, and carefully timed! Most ingredients are common and on-hand in most American households. Lots of good ideas. Easy, delicious meals in less than 30 minutes! Bon Appetit!             Lean and Luscious Favorites: The World's Best 301 Lowfat Recipes: Delicious, Easy to Prepare, Fun, and ...1 review Bobbie Hinman, Millie Snyder Prima Lifestyles, 1997 Lots of quick, easy, lean recipes I love to collect cookbooks, but insist on having full nutritional breakdown and healthy recipes. This book is going to quickly become one of my favorites. The recipes are short, using natural ingredients, and healthy. There are many great new ideas for boneless chicken, and ideas for everything from appetizers to desserts. The very first recipe, Crab-Stuffed Mushrooms, looks wonderful, ...             Debbi Fields' Great American Desserts: 100 Mouthwatering Easy-to-Prepare Recipes16 reviews Debbi Fields Simon & Schuster, 2000 A Treasure for Dessert Lovers! Cookie aficionados have known for years that no one does moist, chewy, gooey cookies better than Mrs. Fields. With her latest, gorgeously photographed book, "Great American Desserts," Mrs. Fields gives her legions of admirers more reason to celebrate. The superb recipes I've tried include Flourless Fudge Brownies, Paradise Key Lime Pie, Butterscotch Blondies, and Peanut Butter Mississippi Mud ...             Bake It to the Limit: Easy-To-Prepare Desserts With Showstopping Variations for Special Occasions6 reviews Dede Wilson William Morrow & Co, 1999 Dede Wilson Cooks! Dede Wilson's Wedding Book is a classic, and this follow upbook has many interesting ideas and sumptuous recipes. She clearly conveys techniques that make something intimidating very easy to do. I've seen her on television and enjoyed her desserts immensely. [...] Food photography can be [expensive], and would make the cost of a book as thorough and as comprehensive as this prohibitive. Dede ...             Sprouting for All Seasons: How and What to Sprout, Including Delicious, Easy-To-Prepare Recipes2 reviews Bertha B. Larimore Horizon Publishers & Distributors, 1975 Sprouting Recipes include sprouted soybean milk, low-cal sprout drink, alfa-orange julius, alfa-peach julius, onion wheat buns, molasses wheat refrigerator rolls, golden corn sprout rolls, sprout waffles, baked eggs, hot sprout cereal, wheat and meat loaf, soy cheese pudding, lentil-potato crisp and much more. 220 recipes as well as info on how to sprout.             Drink to Your Health: Delicious, Easy-to-Prepare Juices, Smoothies, Teas, Soups, and Other Beverages that ...3 reviews Anita Hirsch Da Capo Press, 2000 Ingredients for Delicious, Healthy Living This book is a must for everyone who wants to maintain good health as well as focus on recipes to improve well-being. Having recently learned a little about the benefits of green tea, I'm happy to see suggestions which add some variety to this beverage. I've always been a fan of smoothies, and there are plenty in this little (but powerful) book. Up until now I haven't used soy milk very ...             The Whole Soy Cookbook, 175 delicious, nutritious, easy-to-prepare Recipes featuring tofu, tempeh, and ...27 reviews Patricia Greenberg Three Rivers Press, 1998 Lots of neat ideas I bought this cookbook a few years ago when I had just decided to eliminate eating meat/fish etc from my diet. At the time I wasn't "ready" for all the tofu etc but I gradually grew to love it and I'm so glad I keptthis cookbook around. It has so many tasty recipes - there are nice bean salads, hearty stews, a paella, desserts etc. Each recipe has nutritional contents too. One thing that ...              search for books authentic, beverages, budget-stretching, celebration, connoisseur, delicious, different, easy-to-prepare, favorites, featuring, full-flavored, healthful, healthiest, including, luncheons, mouthwatering, nutrition, nutritious, occasions, once-a-month, pediatrician, reasonably, showstopping, spaghetti, sprouting, stretching, time-saving, twenty-minute, variations, vegetarian books:    Kindle - Amazon's New Wireless Reading Device This is the future of book reading. I have used it and love it! randomly chosen book: America's Best Church Supper Recipes: [Over 600 Potluck Favorites!] home  impressum - about us