books about: rarebit
Not Your Mother's Fondue (NYM Series)
Harvard Common Press
Did your mother have a fondue pot? Did she pull it out of the closet, oh, maybe once a year, to celebrate some special occasion? Well, that was then, and this is Not Your Mother’s Fondue . Author Hallie Harron offers a decidedly different take that will have you reaching for your fondue pot time and time again – not just for special occasions. And lest you think the fondue pot’s repertoire is limited to cheese and chocolate, this book ...
Vegan Casseroles: Pasta Bakes, Gratins, Pot Pies, and More
When it comes to traditional comfort food, most of the key ingredients are off-limits to health-conscious vegans. But giving up shepherd's pie, eggplant parm, and cheesy rice casserole was not an option for Julie Hasson, who took on the challenge to recreate flavors she loved, but without the cheese, eggs, butter, and cholesterol. The results are a mix of retro flavors, such as Nacho Cheesy Sauce and a lighter Cream of Mushroom Soup, and fresh, ...
The PDQ (Pretty Darn Quick) Vegetarian Cookbook: 240 Healthy and Easy No-Prep Recipes for Busy Cooks
More than 240 healthy and easy no-prep recipes for creating delicious meals-in 30 minutes or less. No chopping, peeling, slicing, coring, seeding, whipping, or blending required! From appetizing hors d'oeuvres to impressive desserts, from casual weeknight suppers or elegant dinner parties, The PDQ Vegetarian Cookbook is bursting with great-tasting recipes that eliminate the prep work by taking clever advantage of the best new ...
The Everything College Cookbook: 300 Hassle-Free Recipes For Students On The Go
Rhonda Lauret Parkinson
Even college students need to eat. How else do you expect to stay energized for early-morning classes and late-night study sessions? With The Everything College Cookbook as your guide, you can jumpstart your meal plan in minutes. Whether you're cooking for one or multitudes with a hot plate, studio stove, or microwave, you'll find everything you need to create fantastic meals that won't take tons of your time. Packed with ideas for tasty snacks, ...
500 Breakfast and Brunch Dishes (500 Cooking Series (Sellers)) (500 Series Cookbooks)
Sellers Publishing Inc
Everyone knows that breakfast is the most important meal of the day, but some mornings it can be difficult to think beyond that bowl of cold cereal. If youre looking for some daybreak inspiration, 500 Breakfast & Brunch Dishes is exactly what you need. You'll find hearty breakfasts to power you through the day, decadent and leisurely brunch feasts, new twists on classic morning fare, and handheld delights for breakfast on the go.
River Cottage Veg: 200 Inspired Vegetable Recipes
Ten Speed Press
A comprehensive collection of 200+ recipes that embrace vegetarian cuisine as the centerpiece of a meal, from the leading food authority behind the critically acclaimed River Cottage series. Pioneering champion of sustainable foods Hugh Fearnley-Whittingstall embraces all manner of vegetables in his latest cookbook, an inventive offering of more than two hundred vegetable-based recipes, including more than sixty vegan recipes. Having ...
Dreams of the Rarebit Fiend (Dover Humor)
From the creator of Little Nemo comes this pioneering cartoon strip, a world of dreams and nightmares, fraught with episodes of wish fulfillments and exaggerations in size and perspective. This facsimile of the rare 1905 first edition recaptures Winsor McCay's imaginative brilliance and his influence on latter-day animation with 60 cartoon sequences.
Paul Hollywood's Bread
Paul Hollywood's new book is all about bread - how to make it and how to use it. Not only does Paul teach you exactly how to make a variety of breads, but for each one there is a spin-off recipe that shows you how to make a fantastic meal of it. The book has six chapters, each with five bread recipes - plus the spin-off recipes for main courses. Not only are Paul's recipes delicious but they are also foolproof, with comprehensive step-by-step ...
Veg: River Cottage Everyday
Winner of Best Cookbook at the Observer Food Monthly Awards Why don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that it is time to put this to rights, as he explains in this brilliant new book. He's come up with an abundance of veg-tastic recipes, including a warm salad of grilled courgettes, lemon, garlic, mint and mozzarella, a winter giant couscous salad with herbs and ...
Before Mickey: The Animated Film, 1898-1928
University Of Chicago Press
This witty and fascinating study reminds us that there was animation before Disney: about thirty years of creativity and experimentation flourishing in such extraordinary work as Girdie the Dinosaur and Felix the Cat . Before Mickey , the first and only in-depth history of animation from 1898-1928, includes accounts of mechanical ingenuity, marketing and art. Crafton is equally adept at explaining techniques of sketching and camera work, ...
Paris Café: The Select Crowd
Noel Riley Fitch
Soft Skull Press
Acclaimed author Noël Riley Fitch, abetted by noted artist Rick Tulka, serves the dish on Select, the famous Montparnasse café that for nearly nine decades has been so vital to Paris and its intellectual denizens: from Hemingway, Beauvoir, Picasso, James Baldwin, and George Plimpton to the writers and artists who continue to work quietly there in the back room or heatedly debate every topic imaginable into the night. The artists have their ...
Spotted Dick: and other Authentic Dishes with Curious Names (Retro Cookbooks) (Volume 1)
Leaves of Gold Press
SPOTTED DICK And other Authentic Dishes with Curious Names Retro Cookbooks #1 Over the years, recipes evolve for one reason or another, and sometimes these reasons give their names to a particular dish, such as ‘Half-pay Pudding’ - created by a thrifty cook during hard times. On the other hand, some old-fashioned favourites, like ‘Zeppelins in a Cloud’ derive their titles from the way they look. The origins of many names are now ...
Vegetarian Express : Easy, Tasty, and Healthy Menus in 28 Minutes(or Less!)
This is a collection of vegetarian meals aimed at busy vegetarian families and singles who do not want to spend hours in the kitchen. It contains more than 180 low-fat recipes which are arranged in nutritionally balanced menus.
Beginning CSS: Cascading Style Sheets for Web Design
Completely updated material and new examples show you what CSS can do With the latest versions of Firefox, Safari, Internet Explorer, and other browsers released, CSS is more essential than ever. This beginner guide demonstrates how cascading style sheets can be used to define styles to items in Web pages, rather than format each item individually. Each lesson in this full-color book has been methodically revised to be more concise and ...
HISTORY OF TEA AND TEA TIMES: As Seen in Books
The History of Tea and Tea Times as Seen in Books focuses on tea and tea time in books, plays and poems. Whether used for flirtation or a reason to bring key characters together, this delightful book explores our relationship with tea through fiction. Divided into chapters to include a brief tea history, romantic teas and tea parties (from the infamous Boston Tea Party to the bizarre Madhatter's Tea Party), Claire will take us on a walk through ...
Dream Of The Rarebit Fiend: The Saturdays
Checker Book Publishing Group
So popular, advance sales sold out our first print run before it even went to press, this oversized edition collects Winsor McCay's Saturday Dream of the Rarebit Fiend strips from 1904-1911. Presented in the enlarged format for the first time and printed 98% of their original size. 190 cartoons in all.
Sauces: A Global History (Reaktion Books - Edible)
Where would eggs benedict be without hollandaise, spaghetti without Bolognese, tortilla chips without salsa, or French fries without ketchup? A world without sauces is a dull and dry world indeed. But what exactly are sauces? How did they become a crucial element in every country’s cuisine? Maryann Tebben answers these questions in this flavorful history, giving sauces their due as a highly debatable but essential part of our culinary habits. ...
Afternoon Tea Serenade (Menus and Music) (Sharon O'connor's Menus and Music)
Menus & Music Productions
Afternoon tea is a time for relaxation and revitalization. Here are recipes for cooks who want to recreate this civilized experience at home, including scones, sandwiches, quick breads, and pastries. Also included are a guide to the world's teas, tea history and lore, and charming line drawings throughout. The recording of beautiful chamber music for harp, flute, violin, and cello sets the mood for a relaxing retreat from the pressures of the ...
Wide Awake in Slumberland: Fantasy, Mass Culture, and Modernism in the Art of Winsor McCay (Great Comics ...
University Press of Mississippi
Cartoonist Winsor McCay (1869-1934) is rightfully celebrated for the skillful draftmanship and inventive design sense he displayed in the comic strips Little Nemo in Slumberland and Dream of the Rarebit Fiend . McCay crafted narratives of anticipation, abundance, and unfulfilled longing. This book explores McCay's interest in dream imagery in relation to the larger preoccupation with fantasy that dominated the popular culture of early ...
The Strange World of Your Dreams: Comics Meet Sigmund Freud and Salvador Dali
"I'm afraid our time is up...!" The complete 1950s comics series The Strange World of Your Dreams, featuring Sigmund Freud and Salvador Dali, are collected and lovingly restored in this large-format, full-color hardback. Produced by the greatest team in the history of the Golden Age of Comics, Simon and Kirby, this book is a dream come true! Save big bucks on your psychiatric bills, get this beautiful economically priced - and fascinating - book ...
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