LOVE LOVE LOVE IT! | How to Grill: The Complete Illustrated Book of Barbecue Techniques

a good starter recipe | How to Grill: The Complete Illustrated Book of Barbecue Techniques | Steven Raichlen

books:


	• How to Grill: The Complete Illustrated Book of Barbecue Techniques Steven Raichlen Workman Publishing Company, 2001 - 498 pages average customer review:based on 154 reviews view larger image
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highly recommended

Simply great

This book is simply great - really the only BBQ book you will ever need. My husband, certainly not the cook-book-reading-kind-of-guy, read it front to back and tried out several techniques with great success!

LOVE LOVE LOVE IT!

I love this book so much. I checked it out from the library 5 times and am now ordering it finally. The beer can chicken is the best in there. I have tried a couple recipes and love them all. Great source for those of us wondering how exactly to do something on the grill-very informative!

a good starter recipe

Detailed in all aspect, and idea for family barbeque serving less than 10 people. If you plan to hold a banquet, following this book might be a little bit tedious. But overall, an excellent book for small families.

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Terrific for the Novice or Expert!!!

This book has everything from temperature control and technique to rub and sauce recipes. It covers all the bases from porterhouse to leg of lamb to veggies to tofu, even pizza!!! I have purchased this for myself, as well as for gifts for experienced grillers and beginners. They all love it! It also takes into consideration both charcoal and gas grills. One of the best grill books I have found.

How to Grill

I love this book. The pictures are wonderful, the recipes and techniques are easy to understand and follow and the food is delicious. If I could only have one grilling cook book this would be it. I even bought it as gifts for Christmas.

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