Great taste (chocolate) - Use as coffee creamer | Optimum Nutrition Gold Standard 100% Natural Whey,...

Best protein powder | Optimum Nutrition Gold Standard 100% Natural Whey, Chocolate, 5.13-Pound Tub

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	• Optimum Nutrition Gold Standard 100% Natural Whey, Chocolate, 5.13-Pound Tub Optimum Nutrition Optimum Nutrition, 2007 average customer review:based on 46 reviews view larger image
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highly recommended

does not taste good

it doesn't have any flavor. it's drinkable. definitely worth it if you don't want artificial sweeteners.

Great taste (chocolate) - Use as coffee creamer

I've been using ON 100% Natural Whey for almost a year now, and it's fantastic. Whether used as coffee creamer, mixed in a glass of water, or used in my frozen churner to make ice cream, the chocolate flavor is the best!

Don't let the new packaging fool ya, it's the same ON 100% Natural Whey protein.

Best protein powder

I'm a woman and not a body builder, but I love this protein powder for a super quick breakfast or an evening snack. It gives you clean burning energy, so to speak, without the blood sugar crash of candy bars or other less than optimal snack products. It dissolves well with some vigorous shaking in any sealed container--I just use an ordinary bowl-shaped tupperware container.

It contains no fructose, and is barely sweetened with stevia extract. That's fine because I can add my own sources of sweetness in the form of organic soy milk that I buy in bulk from Costco. I had my family try it and they couldn't tell this apart from ordinary ovaltine or chocolate soy milk. Even if you're using water or milk, unless you're hyper vigilant about sugar intake, adding a bit of your own sweetener (I hate artificial sweeteners, I'd rather add raw, real sugar) would still bring your sugar intake far below most of those other "protein shake" products out in the market while still delivering a dose of high quality protein (whey is superior to all other sources of popularly available protein powders according to the sources I've researched).

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