I love vegan cookies | Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats | Isa Chandra Moskowitz, Terry Hope Romero
 
 



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Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats







Isa Chandra Moskowitz, Terry Hope Romero

Da Capo Lifelong Books, 2009 - 256 pages

average customer review:based on 47 reviews
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   highly recommended  highly recommended






Dream Come True

I love cookies and 2 out of the 3 recipes that i've tried from this book have been great. The first recipe i tried was the chocolate chip cookies recipe which is the best i've ever had, i know few people have complained about a soft dough or it being to oily but that shouldn't occur if you mix the oil and sugar mixture well; i've made them about 5 times and only once did the dough come out too runny and that was when i was pressed for time and i didn't really mix the oil and sugar well. The second recipe i tried was the roll and cut sugar cookie recipe. This recipe was easy to put together, i refrigerated it over night and stuck it in the oven the next day and i had wonderful sugar cookies with a hint of almond because i used almond extract. The recipe that just didn't work for me was the peanut butter criss crosses; the dough was easy to handle and tasted great so i was sure it was going to be a great cookie but i was totally wrong. I let the cookies sit on the baking sheet for 10 minutes like instructed then moved them to the cooling rack. When i picked of the first cookie it had a weird crumbly soft texture and it didn't tast all that good, the dough tasted 20x better so that's one recipe i wont try again. I might try the peanut butter cookies in Vegan With A Vengeance though maybe they'll be better. I gave this book 5 stars because even though their was one failure you cant expect everything in a cookbook to give you 100% awesome results and there are other recipes in this book i would love try, i have all of the books by Isa Chandra Moskowitz and i own Terry Hope Romero's Vive Vegan and they are probably my favorite vegan cookbook authors and there the reason i even went vegan, after i bought Veganomicon i saw that veganism could be delicious and wasn't just carob and wheat grass lol, so thanx Isa and Terry for another successful cookbook


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Another hit

Although the recipes on their own are no where near healthy, you can substitute whole grain pastry flour or barley flour with success. Also, sucanat worked fine for both sugars in the chocolate chip cookie recipe. The cookies were light brown in color, but delish nevertheless. I think the addition of tapioca flour gave the cookie a real "toll house" feel. The authors have put together a great little book with fabulous pictures and deserve another pat on the back.


I love vegan cookies

Everything I've made from this book has been amazing from chocolate chip cookies to brownies to vegan Girl Scout cookies. It's another 5-star book from the PPK!


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Great book for the baker.

This book is great for those that like to bake and eat cookies. There is a nice selection from chocolate chip cookies and biscotti to brownies and blondies. I have not had a bad dessert from this book.






An outstanding, surprisingly simple cookbook for any vegan cookery collection

VEGAN COOKIES INVADE YOUR COOKIE JAR: 100 DAIRY-FREE RECIPES FOR EVERYONE'S FAVORITE TREATS packs in dairy-free cookies and bars that range from adaptations to vegan from traditional recipes to new original cookies. Drop cookies, fancy party cookies, sliced and rolled cookies, and more make for an outstanding, surprisingly simple cookbook for any vegan cookery collection.



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Don?t run. Don?t hide. Vegan cookies are going to invade your cookie jar, one delicious bite at a time. Join award-winning bakers Isa Chandra Moskowitz and Terry Hope Romero (authors of the hit cookbook Vegan Cupcakes Take Over the World) as they continue their world-domination mission?with dairy- and egg-free batches of everyone?s favorite treats.

Vegan Cookies Invade Your Cookie Jar includes more than 100 irresistible recipes for cookies, bars, biscotti, brownies, and more. Discover festive desserts that are sure to impress family and friends at any occasion, from birthdays to bake sales. Or simply tempt yourself with:

· Magical Coconut Cookie Bars
· Chocolate Chip Cream Cheese Brownies
· Peanut Butter Crisscrosses
· NYC Black & Whites
· Key Lime Shortbread Rounds
· Call Me Blondies
· Macadamia Lace Cookies

Throughout the book, Isa and Terry share their best mixing, baking, and decorating techniques and tackle age-old cookie conundrums. Learn the secrets of vegan-izing name-brand favorites (Nutter Betters, anyone?), whipping up gluten-free batches, and even making cookies you can eat for breakfast. When vegan cookies invade your cookie jar, it?s yummy to give in!

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reviews: page 1, 2, 3, 4, 5, 6, 7, 8, 9, 10



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