Excellent cheeses, ok service | French Cheese Assortment (2 Pound) by igourmet.com

Excellent cheese | French Cheese Assortment (2 Pound) by igourmet.com

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	• French Cheese Assortment (2 Pound) by igourmet.com igourmet igourmet average customer review:based on 7 reviews view larger image
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Hit and Miss

I received the four cheeses and was somewhat dissapointed because although I enjoyed 3 of the cheeses, only 2 of those 3 were meant to be served as a cheese platter (vs for cooking on the 3rd). The fourth was horrendous and I ended up throwing it away (4 other guests of mine tasted it and agreed that it was not good - we could all tell that it was not spoiled and that it was simply not a good choice for an assortment). I also agree that the assortment should have come with more information about the cheeses themselves along the lines of: You have selected this assortment, cheese names, background, taste descriptions, and serving suggestions (food and wine pairings both). All in all, one of the four cheeses was good enough to add to a watch out list so that I can hope to find it again while shopping at a local store.

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Excellent cheeses, ok service

The French cheese assortment is amazing. A selection of cheeses of a quality you cannot easily come by unless you have a great specialty gourmet store nearby. The Saint Andre is not my favorite type of cheese, but it is good on a nice loaf of crusty bread. The other cheeses in the selection are outstanding and I have received rave reviews from everyone I have served them to. Only negative is that they came extremely hot (even though they were in a cooler-type box with an ice pack that I assume had at one time been cold) and the softer cheeses were really melted. They still tasted great, but weren't as nice for presentation.

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Excellent cheese

The service from iGourmet is impeccable

Everything arrived in perfect condition i.e. ripe (and therefore "stinky" just like it should be!!)

The Styrofoam packaging was the perfect vessel for delivery; the cheese arrived "alive" from not being over chilled.

I have not had cheese of this quality outside France, and this is the first time I have found "perfect" cheese in the US.

If you like top quality "stinky" cheese this is for you.........

When the word cheese is mentioned, most of us immediately think of France. We can't help it; it's a knee-jerk reaction. As excellent as are the hundreds of cheeses that originate from all corners of the globe, France is always the first country the comes to mind when discussing cheesemaking. Our French Cheese Assortment captures a good bit of French cheese culture with the four cheeses listed below. One is of the "stinky" variety, one is a triple-crème, one is a chèvre, and one is a mountain cheese from the Alps. Buche Chevre: This classic French goat cheese is slightly aged, giving it a lot of character. Formed in the shape of a log (Buche is French for log), enjoy this cheese on salads, as a snack, or with fruit for dessert. Chaource: This decadent triple-creme is delicious at any stage of ripeness and has a slight mushroom scent with a rich, creamy flavor. Pont l'Eveque: This aromatic cheese from Normandy has a creamy, slightly spicy flavor. Pont l'Eveque has an edible reddish crust with a creamy, pale interior. It is an ancient cheese and truly one of the world's great ones. Gruyère de Comté: Created by local villagers in alpine dairies called "Fruiteries", its milk comes only from Montbeliarde and Tachete de L'est cows. Each 70+ pound wheel of Comté is aged for at least six months, resulting in a sweet and nutty masterpiece!

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