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Gingerbread for All Seasons 8 reviews
Teresa Layman
Harry N. Abrams, 1997
Absolutely wonderful!
+ Gingerbread for all seasons
+ A Must-Have Gingerbread book
+ Gingerbread for All Seasons
+ DETAILS!
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Savory Baking from the Mediterranean: Focaccias, Flatbreads, Rusks, Tarts, and Other Breads 3 reviews
Anissa Helou
William Morrow Cookbooks, 2007
Very good, though not what I expected
+ Good selection of savory recipes
I'll be honest - I bought this book having never seen it, thinking it would be a book specifically about flatbreads and other specialty breads from the Mediterranean. I am interested in expanding my horizons into flatbreads and eastern breads, so this book looked like a good possibility in that ...
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Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever15 reviews
Sherry Yard
Houghton Mifflin, 2007
Glamorous, creative desserts in the comfort of your own home
+ sadly
+ Stunning finales from a master
+ A fun cookbook
+ A life in sweets
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Tate's Bake Shop Cookbook: The Best Recipes from Southampton's Favorite Bakery for Homestyle Cookies, Cakes, ... 18 reviews
Kathleen King
St. Martin's Press, 2005
Thank you Kathleen!
+ Great Little Cookbook!
+ excellent dessert cookbook
+ Great Recipes Marred By Poor Editing
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Tartine22 reviews
Elisabeth Prueitt, Chad Robertson
Chronicle Books, 2006
The Next Best Thing to Being There
+ SIMPLY FANTASTIC!
After a visit to Tartine (which was well worth the 25 minute wait and the packed dining area), I knew I had to buy this book. It's gorgeous, has dependable recipes, and brings back great memories of a wonderful trip to San Francisco with good friends.
I've received many complements on the ...
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Baking with Julia Savor the Joys of Baking with America's Best Bakers63 reviews
Dorie Greenspan
William Morrow Cookbooks, 1996
Baking With Julia
+ Baking with Style
+ Baking Bliss
+ A classic
+ Baking Bible
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The Great Scandinavian Baking Book17 reviews
Beatrice A. Ojakangas
University of Minnesota Press, 1999
Best ever!
+ Moujthwatering Recipes...You Will Read This Book For Hours and Use Its Recipes For Years
+ Scandinavian Cook book
+ Best of the Best!
+ An Addictive Baking Book
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Bread for All Seasons: Delicious and Distinctive Recipes for Year-Round Baking4 reviews
Beth Hensperger, 1995
superb collection of recipes
+ One of my favorite cookbooks!
+ A beautiful, readable, homage to bread
One of the - initially - most unasuming bread baking recipe collections. Once I started to bake breads from this book, it was hard to try a new recipe, and not to repeat the old one: every single one was a clear favorite (for a week, until a new one appearred!). I have a nice collection of bread ...
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In The Sweet Kitchen: The Definitive Baker's Companion25 reviews
Regan Daley
Artisan, 2001
The Best!
+ Wealth of information
+ Excellent recipes, ignore the Botany....
+ A good resource on ingredients and techniques
+ Excellent baking resource
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New Baking Book8 reviews
Better Homes and Gardens Books, 1998
Excellent book on the basics of baking
+ A must for your cookbook shelf!
+ A must own for bakers
+ Loved the 3 ring binder
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The Simple Art of Perfect Baking13 reviews
Flo Braker, Dana Gallagher, 2003
Cake Bible
+ Precise Guide to Cooking
+ Best baking book on the planet
+ Flo Braker is the foremost baker in the Unite States..
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Leslie Mackie's Macrina Bakery and Café Cookbook: Favorite Breads, Pastries, Sweets and Savories7 reviews
Leslie Mackie, Andrew Cleary
Sasquatch Books, 2003
Breads, pastries, sweets and savories
+ love this cookbook
+ one of my favorites
+ Attention to details yeilds amazing results!
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Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest, and Prague34 reviews
Rick Rodgers
Clarkson Potter, 2002
Authentic Dobos Torta is possible at home
+ Amazing book!
+ authentic recipes
+ A gastronomic tour through the coffeehouses of Vienna, Prague, and Budapest
+ kaffeehaus
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Baking in America: Traditional and Contemporary Favorites from the Past 200 Years14 reviews
Greg Patent
Houghton Mifflin, 2002
I love this book.
+ Worth the Price
+ Excellent mix of recipes and historical perspective. Buy It.
+ This is Classic American Cooking
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Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth1 review
Jill O'Connor
Chronicle Books, 2007
Gooey Good
Good service. Book has many yummie recipes. I love chocolate and anything gooey. Haven't tried them yet but pictures are great and instructions are clear.
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A Baker's Tour: Nick Malgieri's Favorite Baking Recipes from Around the World5 reviews
Nick Malgieri
Morrow Cookbooks, 2005
Excellent Selection of Interesting Baking Projects. Buy It.
+ Good Review of Worlds Deserts
+ Very pleased with this purchase.
+ Great Cookbook
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The Metropolitan Bakery Cookbook6 reviews
James Barrett, Wendy Smith Born
Rodale Books, 2003
Recipes are guides not law
+ Philadelphia's best
+ A metropolitan lover
+ YUMMEE
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Artisan Baking Across America: The Breads, The Bakers, The Best Recipes19 reviews
Maggie Glezer
Artisan, 2000
The Premier Artisan Bread Baking Book!
+ Beyond the highest hopes
+ excellent cookbook
+ A Novice Baker Find this Book to be Wonderful
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Cookie Classics: Timeless Family Favorites (Better Homes and Gardens Test Kitchen)3 reviews
Meredith Books, 1998
The best cookie book around.
+ Excellent cookie book!
Color pictures,simple and clear directions, great taste; what more could a cookie baker ask for from a cookie cookbook? Buy it, you WON'T regret it!
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Christmas Cookies (Better Homes & Gardens)4 reviews
Better Homes and Gardens Books
Better Homes and Gardens, 2003
Christmas Cookies (Better Homes & Gardens)-paperback
+ Over a hundred recipes pair with bright color photos
+ Good book
I was pleasantly surprised by the number of good and different
recipes in this book. I was interested in adding some new cookies to my Christmas baking. Actually I thought I had most likely seen about all the recipes on cookies, but thought I'd check this book out. Am so glad I did! I can't ...
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